Gold Edition 170 g and Caviar

The fine selection of heart fillet together with caviar

The Heart of fillet Gold Edition is a precious selection of the softest and most delicate Upstream salmon meat, processed according to Claudio Cerati's recipe. The association with caviar, with its fine and elegant flavour, becomes a sublime combination to be enjoyed on all very special occasions.

This pack contains:
1 Heart fillet 170 g
Caviar 50 g

€160.00

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Pack

The Gold Edition 170 with Caviar consists of a 170 g Heart of Fillet in a skinless vacuum-packed bag and a 50 g box of caviar, packed in the prestigious Upstream Gold Box.

Transport

For proper storage during transport, the package is placed in isothermal polystyrene containers together with gel ice with special packaging film for food products.

Italian excellence

The Gold Edition with Caviar is an exclusive combination of heart fillet and fine caviar, both worked by hand and ideal to enjoy au naturel to feel the common buttery texture. A special package, a truly supreme flavour.

Upstream Caviar

The Upstream Caviar is a pearl of rare Italian delicacy. The precious pearls, whose colour changes from pearl grey to gunmetal grey, release a creamy and elegant flavour on the palate, which matches well with the delicacy of the heart of fillet.