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Up Selection by Selosse

The unique special edition

Anselme Selosse's favourite version of Upstream salmon, the central part of the best large salmon fillets grown in the Faroe Islands, enhanced by smoking enriched with wood from the casks of one of the finest Scottish whiskies, Caol Ila, selected by Cuspid Spirits.
A special cask (Single Cask 9013) from the “First fill ex barrel bourbon” series.

To purchase it, contact us at acquisti@upstreamsalmons.com

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Free shipping : on orders over 100,00 €

Shipment days: Monday, Tuesday, Wednesday

Minimum order: 70,00 €

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Ingredients

Salmon (Salmo salar), sugar and sea salt.

Packaging

Elegant black and silver box with compartment for salmon and bottle holder

Transport

For proper preservation during transport, the temperature of salmon whisker is manteined with ice gel with a special food packaging film.

Storage

Fresh product, without preservatives, to be kept in the refrigerator at a temperature between 2 and 4 °C. Expires in 30 days.

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