Upstream caviar is a rare, precious gem with a full, creamy flavour that is very versatile and suitable for any occasion. It can be eaten raw or used to add a touch of flair and flavour to all kinds of dishes.
The caviar is packaged in Upstream golden tin jars.
Transport
For proper storage during transport, the caviar is placed in isothermal polystyrene containers together with gel ice with special packaging film for food products.
Storage
Fresh product. Keep refrigerated at a temperatature between 2 and 4 °C.